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Home & Garden / Kitchen, Dining & Bar / Flatware, Knives & Cutlery / Kitchen & Steak Knives
Knives are brand new, never used Each blade is individually forged from 67-layer Japanese VG10 Damascus Steel for unparalleled hardiness and durability, as well as a beautiful, natural Damascus wave pattern. The tapered grinding of the serrated blade results in extreme sharpness for the most effortless cutting you've ever experienced. The knife allows you to cut cleanly through steak that has a thick or tough exterior, as well as steak with a softer or juicier interior. Further, the steak knives feature integrated full-tang molding from blade to handle, which allows for increased force and leverage, making the steak knives useful against even the toughest of meats. The handle is perhaps our most unique and stunning handle design yet; it's a Real Deep-Sea Abalone Shell handle that is full of color and will glisten beautifully in your kitchen. The handle is also completely waterproof, heat resistant, and non-slip, so it will feel absolutely wonderful in your hand. Finally, there is a Blossom Plum Rivet on the handle to enhance both the look and feel. Natural 67-Layer Damascus Steel wave pattern on each knife Authentic Deep-Sea Abalone Shell ergonomic handle RUTHLESSLY Sharp to cut effortlessly through even the toughest meats Integrated Full-Tang Molding for increased force and leverage Japanese VG10 Forged Steel for extra sturdiness, sharpness, and precision Blade Length: 5.00" (12.5cm) Handle Length: 4.00" (10.5cm) Total Length: 9.00" (23cm) Blade Width: 1.00" (2.5cm) at widest point Blade Thickness: 2mm Net Weight: 3.75 ounces (106g)
Returns Accepted for this item if it's within 14 Days